While every day is caviar day at Beluga Restaurant and Lounge where this much-loved garnish adorns most of our irresistible dishes, this month we will be celebrating National Caviar Day.
With a host of exciting offerings, there is much to celebrate in our caviar haven where a whole menu of caviar goodness awaits.
Whether you’re designing your own caviar creations topping our regular dishes such as Tsar Alexei Salmon Flower with the divine delicacy, or choosing from our extensive speciality menu, there are so many things to tempt you this National Caviar Day.
Our Angus Beef with japanese dressing, yuzu, topped with 20g house caviar is one of the many irresistible bites waiting at this luxurious restaurant, this National Caviar Day, Sunday July 18.
Beluga Restaurant and Lounge located at the Mandarin Oriental, Jumeira, is the brainchild of Ali Mahmoudi, who also owns Gourmet House Caviar and Lounge. He has brought his trademark luxury dining concept to the luxury Jumeirah property where decadent dishes on its caviar menu include Russian Osceitra, Imperial, Beluga, Beluga XX and King of Kings Almas caviar.