An extravagant Latin feast and live entertainment await guests at Hotel Cartagena this Eid. From the 3rd to the 9th of May, patrons and epicureans alike are invited to celebrate the vibrant occasion with a lavish food fare. For AED 199 per person, the hearty three course meal will put the spotlight on a perfect medley of different South American flavors in each dish.
The unique culinary experience begins with a choice from comforting Lentil & Chorizo Soup, refreshing Baby Gem Avocado Salad, and crispy Empanadas Argentinas. For mains, guests have the options between succulent Lamb Short Ribs Chuleton and flavorsome Pescado a la Plancha, both of which can be enjoyed with a side of Yucca Fries.
Wash down the bites with handcrafted fruity mocktails such as the Bananajani, the Platifresa, and the Jallab, all of which will be available throughout the Eid festivities for AED 50 each. Finally, indulgences to end the scrumptious meal include the likes of rich Maracaibo Fudge Cake, classic Churros con Chocolate, perfectly sweet Dulce Profiterole and tart Key Lime Pie. Aside from a delectable spread, guests will be mesmerized by daily performances of traditional Latin American dances, as well as live music by the bohemian paradise’s resident DJ, every Tuesday to Saturday.