With the summer months beginning, Blue- Seafood Asia located in Burj Daman, DIFC will fill up your social calendar with an entertaining lineup of delicious culinary experiences with an all-you-can-eat seafood day themed package taking place every Wednesday and Sunday.
The casual eatery promises a meal made for lingering. Reflecting the restaurant’s relaxed ambience, social setting and sharing concept, the menu celebrates gourmet food that can be paired with the restaurant’s wide selection of crafted beverages and an affordable pricing that is perfect for hosting a large group of friends & family in a stunning restaurant.
Delighting seafood fanatics with a vast selection of choices and convenience of time frames, the dining experience allows guests to experience a little or (a lot of) everything. The sharing menu includes a classic Som Tam Salad and a spiced crispy potato to begin with. Fusing a plethora of flavors the seafood display includes spicy sardines, fish with a delicious option of adding green or red thai curry sauce and the chef’s special Blue Crab, a chef’s explosion of flavors infusing Singaporean chili or black pepper sauce and added to the generous portion of rice and noodle sides for an enriching experience. Catered to all diners, guests also have the option of indulging in this sumptuous feast while still being able to exclude shrimp.