Cherish. Delight. Unwind.
DUBAI, UAE, APRIL 2021 – This Ramadan, transport yourself to an enchanting world as you enter OUMSIAT for a signature experience set amidst the lush green surrounds of Courtyard Meydan. Inspired by the ancient Bedouin tradition of dining under the stars, embrace the Holy Month with a celebration of rich heritage and flavours at this special dining pop-up concept. From live cooking stations to a wide variety of authentic culinary creations from across the region and beyond, the Meydan Hotel invites you to create treasured moments.
Iftar and Suhoor Celebrations at OUMSIAT
Inspired by Bedouin traditions, spend entrancing nights under the stars surrounded by a canopy of twinkling lights as Courtyard Meydan transforms into a welcoming Arabian-themed space, perfect for intimate Iftars. Offering six live cooking stations with a myriad of Arabian dishes, treat your tastebuds to the signature Emirati Lamb Ouzi, or indulge in authentic Lebanese Saj Manakish and Kushari, a popular Egyptian street food. If you’re looking for an international-themed menu, dive into a wide spread of dishes including Moroccan Couscous, Egyptian Molokhia, Indian Chicken Biryani and more. Bring an end to your culinary adventure to a close by sampling freshly made desserts of Kunnafa, Umm Ali, Qamar Al Dain and Muhalbyia. Accompanied by Arabic coffee, Moroccan tea and dates, the feeling of fellowship extends into Suhoor where guests have the choice of dining from a tantalizing ala carte menu.
With a mesmerizing ambience and inviting, OUMSIAT at The Meydan Hotel is the perfect setting to embrace the Holy Month surrounded by loved ones.
Iftar | Price: AED 190 per person inclusive of Iftar and beverages | Time: Sunset till 9pm
Suhoor | Price: AED 150 per person for ala carte | Time: 9pm to 1am