Riyadh, Saudi Arabia. Kitopi, the renowned managed cloud kitchen platform, is celebrating the mark of its 3rd anniversary. The celebration highlights harboring over 1,200 employees, managing 50+ kitchens, and having branches across UAE, KSA, and Kuwait. In addition to that, it highlights Kitopi gaining a total of $60 Million in Series B funding during 2020, and partnering with more than 200 restaurants internationally. What Kitopi’s celebrating on this thrilling occasion is the continuous hard work exerted day by day running a cloud kitchen in different locations around the world. Kitopi, a unique cloud kitchen known for taking the lead in the Food Tech industry, was established on January 2nd, 2018.
Cloud Kitchens contribute to the evolution of the industry of F&B by providing spaces permitted for food production that allows restaurant owners to operate from any place in the world without the physical investment and obligation of being in a specific location. Through highly trained staff, local delivery partners, and the highest capabilities, Kitopi exceeds the cloud kitchen industry’s expectations, with every meal prepared and delivered to customers.
Commenting on 3 successful years in the business, Mr. Hashim Larry, Kitopi’s MD, said: “Witnessing the rapid buildup of Kitopi in Saudi Arabia, and being part of it, is a rewarding feeling not only for myself but also for all the Kitopians who have joined us to make this a success, and endlessly prove to be the foundation of our success. We are making every vision a reality, and making sure day by day to fulfill the promise of delivering the best standards on behalf of our partners, and providing the best experience to our customers.