With the festive season around the corner, the fine dining Indian restaurant located at the Venetian Village in Abu Dhabi, Punjab Grill has launched a special four-course festive menu this year. The elaborate menu inspired from the rich Indian heritage using authentic spices and regional flavors is exclusively available for both lunch and dinner from Sunday, 20 December to Thursday, 31 December.
Guests dining at Punjab Grill can feast on traditional Indian dishes curated with a contemporary flair such as the Ambarsari Kulcha topped with Smoked Salmon and Cream cheese or spinach and Mushroom followed by soup options such as the Potato and Leek Soup with popcorn chicken or Roasted Tomato and Basil soup with Stuffed Mathri.
The appetizer selections include the Mushroom and Turnip shawarma served on Roomali Roti. To savor the essence of the Indian cuisine, indulge in the mains which come in a variety of choices for everyone such as the Roast Cauliflower Mussallam or Corn-Fed Chicken Breast served with Purple Potatoes.
The menu also has a selection of gourmet desserts such as Chocolate Tart with Saffron Cream or Apple Halwa Pie with Cinnamon cream.
The four course festive menu is priced at AED 425 per person inclusive of soft beverages and AED 550 per person for house beverages.
Guests celebrating the festive season at Punjab Grill can book a table to dine indoors or on the terrace overlooking the fabulous views of the canal.
